SolFit Catering
Birthdays, office lunches, game days, showers, team meetings — the same fresh, high-protein cooking we send out every week, made for a crowd and delivered ready to serve.
Tell us about your event and we'll come back with a quote — no payment, no commitment.
What we do
Your food, their event
Real food, done properly, for a room full of people.
Made for the room
Trays that serve a table, or individually boxed meals with names on them — whichever suits how your event actually runs.
Everyone eats
Low-carb, vegetarian, no pork, allergies — tell us on the form and it's built into the menu, not scraped off a plate.
Delivered ready
Brought to your door across Miami-Dade County, on time, labelled and ready to serve. No cooking on the day.
How it works
Four steps, no card
Nothing is priced online, because no two events are the same. You get a real quote from a real conversation.
Send the details
The form below — date, headcount, and what you're after. Two minutes.
We talk it through
She calls or texts you, usually the same day, to nail down the menu.
You get a quote
A written price for the whole job. Nothing is booked until you say yes.
We deliver
Everything arrives ready to serve on the day. You host; we cook.
Best with about 7 days’ notice · from around 10 guests · delivered across Miami-Dade County
Request a quote
Tell us about your event
Two minutes. Only your name, phone, email and a rough headcount are needed — the rest helps us quote it properly.
Questions
Good to know
How much does catering cost?
It depends on the headcount, the menu and how far we're driving, so every job is quoted individually. Send the form and you'll get a real number back — not a starting-from price that changes later.
How much notice do you need?
About 7 days is comfortable for most events. If yours is sooner, still ask — say so in the notes and we'll tell you honestly whether we can do it well.
What's the minimum?
Around 10 people. Below that, a few of our regular meals ordered off the weekly menu usually works out better for you.
Can you handle allergies and diets?
Yes — that's most of what we do. Low-carb, vegetarian, no pork, no dairy, gluten-free, kid portions. Put allergies on the form and we'll confirm exactly how they're handled before you commit.
Do you set up and serve?
We deliver everything ready to serve — trays hot-held or chilled, boxes labelled. We don't staff the event itself, which is part of why we can keep it affordable.
Do I have to pay now?
No. The form sends a request, nothing more. You'll see a price before anything is agreed, and nothing is booked until you confirm it.
Feeding a crowd soon?
Send the details and we’ll take it from there. Prefer to talk it through first? Call or text us — we’d rather hear about it than guess.